Out of the ordinary & beyond the chocolate factory
British 10-Course Kids Party Menu
Mini Sandwiches Platter
Small triangle sandwiches with classic fillings: cheese & tomato, egg & cress, and ham & cucumber.
Sausage Rolls
Traditional flaky pastry rolls with seasoned sausage meat, served in bite-sized portions.
Veggie Sticks & Dips
Crunchy carrot, cucumber, and pepper sticks with hummus and mild yogurt dip.
Cheese & Onion Pasties
Mini puff pastry pasties filled with mild British cheese and sweet onion.
Pitta Pizzas
Individual pitta breads topped with tomato sauce, mozzarella, and fun veggie shapes.
Chicken Goujons
Breaded chicken strips, oven-baked, served with a sweetcorn or baked beans side.
Fruit Skewers
Bright, colourful fruit on sticks—grapes, melon, berries, and banana chunks.
Fairy Wand Biscuits
Shortbread biscuits on sticks, iced in pastel colours and decorated with sprinkles.
Cake Pops & Chocolate Cake
Sweet, bite-sized cake pops rolled in chocolate and sprinkles, alongside slices of classic chocolate birthday cake.
Strawberry Lemonade & Vanilla Milkshake Bar
Homemade lemonade with fresh strawberries and a milkshake station with toppings for little guests to make their own.
Kids dessert ideas they can help us make
Chocolate Chip Cookies: A timeless classic that's warm, gooey, and perfect with a glass of milk.
Cupcakes (especially Vanilla or Chocolate): Portable, customizable with colorful frosting and sprinkles, making them perfect for parties.
Brownies: Rich, fudgy, and often served with a scoop of ice cream for a double win.
No-Bake/Classic Rice Krispie Treats: Quick, chewy, sticky, and easy for kids to help make.
Ice Cream/Sundae Bar: Kids love getting to customize their own dessert with toppings like sprinkles, sauces, and whipped cream.
"Dirt" Cups or Cake: Layers of crushed Oreo "dirt," chocolate pudding, and gummy worms—a fun and interactive treat.
S'mores (Traditional or Indoors): Whether roasted over a campfire or made into a dip or bar, the combination of chocolate, marshmallow, and graham cracker is always a hit.
Muffins (Mini-Muffins are popular): Especially flavors like chocolate chip or blueberry, they are great for small hands and a quick treat.
Cookie Dough (Edible Version): The excitement of eating the batter without the safety concerns, often served in a cup.
Frozen Treats/Popsicles: Simple, refreshing, and colorful, like fruit popsicles or frozen yogurt bark.
The Story So Far........
We pride ourselves on our adaptability and imagination and we understand that sometimes on party days or events the kids can get left behind a little. We want your children to feel part of your special occasion so at Jakblak we have invented menus that are fun and in some cases interactive as well .